by Chloe Coker | Apr 7, 2020 | Baking, Childrens Cookery, Online Classes, stay home and cook
SODA BREAD Soda bread is a great store cupboard bake – you can use any type of flour so no need for bread flour or yeast and there is no kneading or rising so you can have it on the table in 40 minutes. View Instructions Servings 8 Ready In: 45min Lever:...
by Chloe Coker | Apr 6, 2020 | Baking, Childrens Cookery, culinary journey, Online Classes, stay home and cook, Uncategorized
Iced Buns These lovely soft buns are delicious topped with coloured icing. Alternatively add some chocolate chips or dried fruit to the dough and bake as a sweet loaf. View Instructions Servings 12 Ready In: 3.5 he Lever: Beginner Skills covered Bread, Baking,...
by Chloe Coker | Apr 5, 2020 | Childrens Cookery, culinary journey, Online Classes, stay home and cook
Soups Step by Step These are a quick and easy dessert to make. Try changing the flavours by adding lemon or lime zest to the cheesecake mixture or topping with whatever fruit is in season View Instructions Servings 4 Ready In: 15 min Lever: Beginner Skills covered...
by Chloe Coker | Apr 5, 2020 | Childrens Cookery, culinary journey, Online Classes, stay home and cook
Burgers / Veggie Burgers Burgers are a great family dish – everyone cake make their own to their own taste. Serve them with homemade dips and even have a go at our brioche burger bun recipe View Instructions Servings 6 Ready In: 45min Lever: Beginner Skills...
by Chloe Coker | Apr 5, 2020 | Baking, Childrens Cookery, Online Classes, stay home and cook, Uncategorized
Brownies Brownies are always a win, whether for kids or adults. You can make these gluten free by using ground almonds or gluten free flour instead of the flour and you can add extras like orange zest, coffee, swirls of caramel or peanut butter and even mini eggs at...
by Chloe Coker | Apr 5, 2020 | Childrens Cookery, culinary journey, Online Classes, stay home and cook
Quesadillas Quesadillas make a good, quick hot snack, lunch or starter. Fill them with whatever you have in the fridge and serve them with dips and salad View Instructions Servings 4 Ready In: 15 min Lever: Beginner Skills covered Knife skills, Seasoning, Pan Frying...
