Catering & Cakes
We cater small, intimate events (up to around 50 people) working with you to design the perfect menu to suit your budget and occasion. We cook across a range of styles and cuisines, from home cooking to fine dining, vintage afternoon teas to contemporary and ornate food. Dishes are beautifully presented in a style to suit your occasion, accompanied by a discrete, personal service allowing you to relax and enjoy your event.
All of our food is made using the best possible ingredients from local producers. We source our food ethically and we cook from scratch – we make our own stocks and pickles, we slow ferment our bread, use use organic grains, eggs and dairy, free range meat and really good quality chocolate and sugar.
We make modern classic wedding cakes with handmade sugar flowers, vintage lace and intricate piping. Sponges are made to be moist and delicious, perfect for serving as dessert, whilst classic fruit cake remains a firm favourite. All of our cakes are bespoke and are designed with you to perfectly complement elements of your day. We are happy to liaise with your caterer, florist and venue, offer a set up service and can also provide cupcakes, iced biscuits and petit fours.
Cakes start from £350 for a 3 tier wedding cake serving 120 guests. We have perfected delicious fruit, chocolate, vanilla, lemon, banana, red velvet, sticky toffee and carrot recipes but we are always happy to make a family recipe or find something new if you have a favourite.
Don't be shy, get in touch ...
We love to talk about food and are always happy to hear about your events and chat through ideas.